FRANGELICO LIQUEUR

Frangelico Liqueur is a renowned hazelnut liqueur originating in the Piedmont region of northern Italy, inspired by centuries-old monastic traditions. It begins with wild Tonda Gentile hazelnuts, which are roasted and infused in alcohol, then distilled and blended with natural extracts of cocoa, vanilla, coffee, and a selection of botanicals. The liqueur is sweetened, mellowed in small casks, and bottled to reveal a golden hue and fragrant, nutty bouquet layered with vanilla and chocolate. On the palate, Frangelico is smooth and full-bodied, offering rich hazelnut flavor complemented by creamy vanilla, deep cocoa, and gentle coffee undertones, concluding in a velvety, lingering finish. Housed in a distinctive bottle resembling a monk’s habit, Frangelico pays tribute to the legendary hermit monk Fra’ Angelico. Its versatile character shines whether enjoyed simply over ice with a wedge of lime, mixed into cocktails, or as a decadent accent to coffee and desserts, embodying the warmth and craftsmanship of Italian liqueur tradition.